Roquefort and Walnut Shortbreads

Roquefort and Walnut Shortbreads

These Roquefort walnut shortbreads are an elegant appetizer. The shortbreads can also serve as cocktail nibbles. Use a quality Roquefort for best results.

  • Quick Glance
  • 45 M
  • 1 H
  • 0
Deviled Eggs

Low-Fat Deviled Eggs

These deviled eggs have without a doubt something few deviled eggs have: silky tofu in the filling. These eggs use less mayo, making them healthier.

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  • 10 M
  • 25 M
  • 2
Double Chocolate Pots de Creme

Double Chocolate Pots de Creme

Two kinds of chocolate come together in this pots de creme recipe. Milk and bittersweet chocolate fill these pots de creme and on top is whipped cream.

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  • 35 M
  • 6 H, 15 M
  • 4
Wild Mushrooms with Herbed Cheese

Wild Mushrooms with Herbed Cheese

A mix of wild mushrooms topped with an herbed cheese filled with parsley, thyme, chives, and garlic makes for a great tapas or starter.

  • Quick Glance
  • 1 H
  • 4 H, 15 M
  • 2
Lemon Semifreddo

Lemon Semifreddo

This recipe for a frozen terrine, called semifreddo, is an ideal dessert to make ahead and pull out, slice, and serve. A great ending to an outdoor meal.

  • 45 M
  • 6 H, 45 M
  • 6
Latte Macchiato

Latte Macchiato

For this Italian latte recipe, three layers–milk, espresso, milk foam–create a tri-color drink of java deliciousness. It can be flavored with syrups.

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  • 15 M
  • 15 M
  • 0
A bowl with creamy green olive dip behind five slices of baguette with dip on one

Portuguese Green Olive Dip

For this dip, green olives are stirred into an eggless ‘mayonnaise’ made with milk, oil, anchovies, garlic, and white pepper. A tasty Portuguese olive dip.

  • 5 M
  • 5 M
  • 53
Meat-Stuffed Peppers, Rioja Style

Meat-Stuffed Peppers, Rioja Style

Piquillo peppers from Spain are stuffed with ground beef for a simple tapas. They can be coated in egg and flour then deep fried for an elegant take.

  • Quick Glance
  • 50 M
  • 1 H
  • 0
Two glasses filled with pineapple-tequila smoothie, rimmed with sugar, topped with line wedges on a napkin

Pineapple-Tequila Smoothies

This recipes for a smoothie-like cocktail has a punch of pineapple flavor and the pure, clear taste of white tequila. Sweet and refreshing.

  • Quick Glance
  • 15 M
  • 1 H, 15 M
  • 0
Glass filled with raspberry lemonade spiked with tequila, raspberries, mint, and ice

Raspberry Lemonade with Tequila

Part tart, part sweet, and part party-riffic, this summer quencher is ideal for backyard or front porch sipping. Bottoms up.

  • Quick Glance
  • 5 M
  • 5 M
  • 4
Blueberries-and-Cream Cupcakes

Blueberries and Cream Cupcakes

Swoops and swirls of ethereally airy whipped cream lend these cupcakes a more adult air. Sort of. You know, in a playing-grown-ups way.

  • Quick Glance
  • 30 M
  • 55 M
  • 2
Raspberry Scones

Raspberry Scones

These vegan scones—wait! don’t stop reading!—deliver big time in terms of classic scone taste, texture, and teatime appeal.

  • 15 M
  • 45 M
  • 8