A close view of swirled cream cheese frosting.

Homemade Cream Cheese Frosting

Cream cheese frosting is adored for both its creaminess and cream cheesiness. This lighter-textured version even doubles up on the cheese factor. Get ready to lick that bowl.

A white coconut layer cake, with 7-minute frosting topped with shredded coconut on a green cake stand

Coconut Layer Cake

Layers of vanilla cake take turns with oodles of coconut filling and the whole shebang is slathered with fluffy white icing. Uh, yes please!

A vanilla cupcake decorated with white frosting and pink sprinkles on a red book.

Vanilla Cupcakes

These simple yet superlative little cakes are quite mind-blowing in their poundcake-like loveliness. Go on. See for yourself.

A wedge of classic white cake and white frosting with a fork cutting in

White Cake

This white cake has an understated elegance thanks to its tender crumb and lovely nuanced taste that everyone is calling unforgettable in the best possible way. Proof that basic doesn’t mean boring.

A single white chocolate cupcake, topped with white frosting on a paper napkin.

White Chocolate Cupcakes

Fine-crumbed and sparely sweet, these sophisticated little cakes do wonders for white chocolate’s tarnished reputation. Confection perfection.

A molten chocolate cake on a plate with the filling oozing out and a few pieces of dark chocolate on the side.

Molten Chocolate Cakes

Sometimes called a volcano cake, this much ballyhooed molten dessert is, quite literally, bursting–er, oozing–with chocolate.

Whipped Swiss meringue buttercream with flecks of vanilla.

Swiss Meringue Buttercream

Seductive in that way that only butter and sugar can be, this satiny smooth Swiss meringue buttercream may make you swear off every other frosting recipe. And it’s easy to make. We show you how.