A metal casserole dish filled with a cooked lasagna Bolognese, with three forks and a stack of plates beside it.

Lasagne Bolognese

Think you know lasagne? As Giuliano Hazan explains, what you know may be sadly mistaken. His recipe will fix that.

  • (9)
  • 1 H, 30 M
  • 4 H
  • 49
Five uncooked floured pierogi on a wooden board.

Pierogi

This family Christmas tradition will land 120 pretty little pierogi in your lap…and on your countertop…and on your tabletop….

  • (2)
  • 1 H
  • 1 H, 15 M
  • 14
A standing rib roast on a cutting board with caramelized onions

Standing Rib Roast

Pricey but not pretentious, a standing rib roast is essentially a slab of bone-in rib eye steaks standing on end. You could do worse, eh?

  • (2)
  • 25 M
  • 2 H, 25 M
  • 17
Three slice of medium rare standing rib roast au jus on a cutting board

Standing Rib Roast with Jus

A sublime yet simple approach to cooking this most impressive roast. Certain to win friends and influence people–not to mention make phenomenal sandwiches the day after.

  • (2)
  • 15 M
  • 6 H
  • 8
A buche de Noel - a rolled log of chocolate cake and frosting with one slice cut off the end.

Bûche de Noël

We’ve no clue why the French felt compelled to roll chocolate cake with ganache in the likeness of a log. But with a taste like this, who the heck cares?

  • (1)
  • 45 M
  • 2 H, 45 M
  • 19
Christmas Dad

Bourbon Milk Punch

Hello Christmas! Here milk, bourbon, vanilla, and ice cream are whirred in a food processor for a festive drink. A sprinkle of cinnamon is the crowning touch.

  • (1)
  • 5 M
  • 5 M
  • 5
A baked country ham on an oval platter with a knife resting beside it.

Baked Country Ham

One of the South’s greatest achievements, baked country ham takes its salty sweet smack from a glaze of mustard, vinegar, and cloves.

  • (1)
  • 15 M
  • 3 H, 15 M
  • 4