This exceptionally rich chicken soup comes together faster than you think. Nutritious and comforting and satisfying, it brings more sustenance than most soups.
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- 20 M
- 3 H, 40 M
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This exceptionally rich chicken soup comes together faster than you think. Nutritious and comforting and satisfying, it brings more sustenance than most soups.
Perhaps the easiest and most elegant dinner conceivable. Here’s how to cook your pricey (and worth every penny) sea scallops to perfection.
Grown-up grilled cheese to the nth degree. That’s our impression of this really rather regal approach to downing your vegetables.
This is less a recipe and more a reminder as to the fact that some nights, simple cheese and bread and olive oil makes a perfectly respectable—enviable, even—supper.
“A revelation.” “Beyond our expectations.” “Deceptively simple.” “I don’t have enough superlatives to describe these beauties.” That’s what we’re hearing about these grilled lovelies.
Tastes like “bananas and blueberries and creamy icy summertime.” That’s what folks are saying about this spectacularly simple smoothie that has made converts of even avowed kale loathers.
One of the most beloved—and most commonly ordered—Chinese dishes in America, this quick stir-fry makes simple seem superlative.
Scared of fish? We understand. Actually, it’s not the fish that scares most folks. It’s the cooking of said fish. Not anymore.
A magnificently indulgent omelet for two that’s exactly what you make when you’re feeling like reveling in something simple yet still sophisticated and is perfect at any time of day.
Four ingredients and one simple technique that will leave everyone asking—maybe even demanding—you for more. A keeper of a side dish.