You’re gonna be astounded at just how easy pretzel rolls are to make at home. And yes, they taste like the real authentic German deal.
- 30 M
- 2 H, 30 M
- 64
You’re gonna be astounded at just how easy pretzel rolls are to make at home. And yes, they taste like the real authentic German deal.
Authentic German-style soft pretzels with dark and burnished crusts, yeasty and chewy centers, and, natch the irresistible crunch of coarse salt.
Spaetzle is like homemade pasta but without all that fussy rolling out, which makes it as easy as it is satisfying. Not to mention cheap as can be.
A homey German classic that brings some frugal yet creatively ingenious common sense to the table.
A German classic, perfected–and embellished with the addition of bacon. Simple enough for weeknight cravings as well as lazy weekend entertaining. Beer optional.
Turn that alien-looking vegetable turns into something that’s surprising as well as satisfying.
Breakfast. Brunch. Onesies. Dessert. Midnight nosh. Heck, there’s no time of day or night that we don’t welcome this classic plum kuchen.
We can almost see the smoke from these brats on the grill shape-shifting into a come-hither motion like in those old-time cartoons.
Classic German comfort food made with a hot and tangy vinegar dressing and and crisp bacon. Here’s how to make it.
Weeknight comfort food with ease. That’s what we’re talking about when it comes to these easy scalloped potatoes. Barely any effort or time. Lotsa payoff.