Authentic lamb meatballs like you’d get in a Middle Eastern restaurant that are easy to make at home yet really quite hard to resist.
We’re giving you permission to lend a little more crunch and a lot more indulgence to the childhood classic.
Craving chewy chocolate brownies? America’s Test Kitchen has a splendid version that’s got some seriously amped-up flavor.
A dusting of sugar makes everything better. And while these old-fashioned doughnuts are perfect already—trust us—a sprinkle of sugar makes them magical.
Irresistible. That’s what we think of this array of deviled eggs, which come in classic, smoked salmon, and lightly truffled. Better than mom’s.
Not every stack of meat slapped between some slices of bread qualifies as a proper supper. This one does.
You shouldn’t have to choose between your two competing cravings. The only disappointing thing about these? That we didn’t discover them sooner.
If you’re going to splurge on brownies, you may as well, you know, SPLURGE on brownies. But not in terms of effort or expense. Just taste. These brownies handle it splendidly.
We’re all familiar with the glory of ribs slowly smoked in the backyard. But sometimes Mother Nature doesn’t agree with our barbecue plans. Thankfully there’s this recipe.
We dubbed these lovelies “stealthy healthy” cuz they’re creamy, satiating, unadulterated loveliness would never lead you to believe they’re actually healthy.