Knowing how to make coconut whipped cream is a lovely and satisfyingly fluffy paleo trick that we think everyone can get behind.

Not just hippy health food, the veggie bowl (aka whole bowls or buddha bowls) can be whatever the heck you want it to be. Like this lovely little creation.

Three minutes. That’s how long it takes to bake this upside down cake that makes just enough dessert to satisfy your craving. No more.

These lotus root chips are vaguely nutty, slightly sweet, and impossible to stop nibbling. An excellent and unexpected party trick for all occasions.

This stunner of a cocktail draws on pantry staples of bourbon, honey, and lemon for its sly and simple sophistication. Think of it as a swanky hot toddy on the rocks.

A Japanese classic turned vegan, this miso soup is so quick and lovely we suspect no one will ever notice the difference.

A simple yet stunning technique for steamed whole cauliflower that’s making even veggie haters proclaim it awesome.

This gluten-free macaroni and cheese recipe is made with pasta, cheese, and pasta cooking water. That’s it. Quick and easy dinner.

“Sophisticated, beautiful to look at, and certainly delicious.” “Definitely a keeper!” That’s what folks are saying about this recipe.

Desperation dinner. Pantry supper. Babysitter special. Call it what you will, this is a cinch to toss together and costs practically nothing.

Ever notice how folks who are drawn to artichokes tend to be evangelical about them? One taste of this, you’ll understand why.