Eggs

Eight egg bites stacked on a round white scalloped platter, surrounded by brown eggs.

Egg Bites

These egg bites are the breakfast solution we’ve all been waiting for. They’re easy to make, healthy, portable, and incredibly tasty.

A plate containing a halved air fryer Scotch egg, with a dollop of chutney on the side and in a bowl nearby.

Air Fryer Scotch Eggs

These Scotch eggs give you the irresistible combination of tender boiled egg, sausage, and crispy coating minus the mess of deep frying.

Two bowls filled with creamy asparagus pasta with a pot of pasta on the side

Creamy Asparagus Pasta

This easy bowl of fresh pasta and asparagus in creamy garlic sauce is on the table in less than 30 minutes. Sounds like a weeknight winner to us.

A muffin tin filled with 12 baked egg and toast cups

Baked Egg and Toast Cups

There’s no excuse for skipping breakfast with these convenient egg and toast cups that combine eggs, cheese, and toast into a handheld bite.

An oval casserole dish filled with easy breakfast strata on a wooden board with a wedge of Parmesan and a spoon on the side.

Easy Breakfast Strata

This easy, make-ahead casserole is loaded with eggs, cheese, bread, ham, and plenty of vegetables. Breakfast just got a whole lot more interesting.

Two breakfast naan pizzas on a baking sheet covered with parchment paper and garnished with cilantro.

Breakfast Naan Pizzas

Sometimes you want to start your day with something filling that’s topped with veggies, cheese, and eggs. And a sprinkle of chili never hurt, either.

Pain perdu-French toast with raspberries piled on a plate dusted with icing sugar, a dollop of whipping cream, and raspberries.

Pain Perdu ~ French Toast with Raspberries

Happy National French Toast Day! This recipe for Pain Perdu (French toast) is made with golden eggy bread, tart raspberries, and rich cream. It’s the best way to celebrate, we think.

Tex-Mex migas topped with avocado in a white and blue bowl with a fork, beside a second bowl sitting on a tea towel.

Tex-Mex Migas

We absolutely love breakfast for dinner. It’s a weeknight savior when you feel lazy, hangry, or just plain rushed off your feet.

Halloween meringue bones piled on a paper plate and scattered on a black cobweb tablecloth beside the plate.

Halloween Meringue Bones

What’s spookier than a skeleton? Disembodied bones. Although these meringue bones are surprisingly and sweetly irresistible.

A wire rack on a piece of parchment, with 3 croquettes madame muffins sitting on top.

Croque Madame Muffins

A nifty little ooh- and aah-inducing riff on the classic croque madame that’s perfect to assemble ahead of time for big batch brunches.

A cedar plank with 3 eggs Florentine, one with spinach, one with tomato, one with ham.

Eggs Florentine

Eggs Florentine, Benedict, and Arnold. Sorta sounds more like a network of Revolutionary War spies than a brunch menu, yes?

A metal pie plate with two slices of roasted tomato quiche, some crumbs of crust and a fork.

Roasted Tomato Quiche

A soulful and satiating quiche that goes perfectly with chilled wine at supper. Or with even more wine at brunch.

A green bowl filled with scrambled eggs and green pieces of zucchini on a tile tabletop, with a fork.

Zucchini and Eggs

An easy-peasy breakfast (or anytime) that’s full of veg. Zucchini adds some greenery to your basic scrambled eggs.

A California breakfast quesadilla, cut into eight wedges on a plate with a bottle of hot sauce on the side.

California Breakfast Quesadilla

No matter when you wake up, sumptuously stuffed quesadillas will be your go-to. Add anything you like, extra cheese, jalapeños, pickled onions. Most important meal, indeed.

Spicy eggs in hell in a small cast-iron skillet, and half a piece of toasted bread.

Spicy Eggs in Hell

Eggs in hell? It’s an edible incarnation of Dante’s inferno. Don’t worry, it’s far more fetching than that old grump would have you believe.