This is, quite frankly, the loveliest hot and sour soup we’ve ever had, with none of the usual gloppiness of takeout Chinese. And it’s on the table in just 20 minutes.

• (14)
• 20 M
• 20 M
• 48

Pork + Cider + Apples + Spices = the sorta comfort we’re all seeking this fall. Even if it’s just at supper.

• Quick Glance
• 25 M
• 2 H
• 0

Short on time but long on taco craving? These ancho pork and potato tacos take little fuss and even less time yet make a satisfying solution.

• Quick Glance
• 30 M
• 45 M
• 0

This Mexican carnitas recipe is authentic braised and fried pork that makes for conversation-stopping, fall-apart-tender awesomeness.

• (34)
• 20 M
• 2 H
• 135

Cultures collide in these pulled pork tacos from Nik Sharma that draw on tradition—by way of both Mexican techniques and Indian ingredients.

• Quick Glance
• 45 M
• 1 D, 3 H
• 3

This pork loin, with its fennel and garlic rub and apples and onions roasted on the same sheet pan, is about to become your new favorite supper salvation.

• (24)
• 20 M
• 1 H, 20 M
• 74

A tidy package of indulgent loveliness, a calzone is sorta like a slice of pizza with double the crust. Comfort in carbs, anyone?

• Quick Glance
• 1 H, 15 M
• 3 H
• 0

Just like what your grandma would put on the table for Sunday night supper. (Don’t you love how food instantly transports you through time?!)

• (12)
• 10 M
• 1 H, 35 M
• 65

Meatballs take a bath in homemade BBQ sauce that boasts an incredible sweet heat and a complexity that you’d never believe happens with so little effort.

• Quick Glance
• 30 M
• 1 H, 10 M
• 0

An oven method for ribs that folks are calling “utter perfection” and “the easiest rib recipe I’ve ever made. And has the best flavor, too.” We think you’ll agree.

• Quick Glance
• 25 M
• 3 H, 25 M
• 8