A blue gratin dish filled with potato gratin and a two wine bottles in the background

Old-Fashioned Potato Gratin

This old-fashioned gratin comforts you with everything indulgent could possibly crave in a gratin, namely ample amounts of potatoes, cream, butter, and cheese. A glass of gigondas is optional.

  • 25 M
  • 1 H, 45 M
  • 15
Crisp Potato Cakes

Crisp Potato Cakes

A kissing cousin to the latke, this whopping plate-size potato cake ensures you’re not standing at the stove all night long turning out one wee pancake after another.

  • 15 M
  • 1 H, 15 M
  • 11
A deep baking dish containing celery root and potato gratin with one piece missing

Celery Root Gratin

You sure you don’t like celery root? We think you’ll change your mind when it’s layered with potatoes, drenched in bacon-infused heavy cream, and smothered with cheese and bread crumbs.

  • 25 M
  • 1 H, 25 M
  • 8
A white baking dish filled with slices of cooked sweet potato

Bourbon Sweet Potatoes

One way to down your sweet potatoes? Drown them in butter, sugar, bourbon, and maple syrup. It’s The Southern Way. And we can’t say we have a problem with this.

  • 10 M
  • 1 H
  • 17
A baking dish filled with mashed potatoes that are sprinkled with black pepper

Black Pepper Mashed Potatoes

This black pepper mashed potatoes recipe from Christina Tosi of Momofuku Milk Bar calls for spuds, salt, pepper, and sugar.

  • 10 M
  • 30 M
  • 4
A white bowl filled with mashed potatoes and topped with a square of butter

Easy Mashed Potatoes

Yeah, yeah, we know. You don’t need a recipe for mashed Yukon Golds with butter, milk, and salt. Or so you think. Try this and get back to us.

  • 20 M
  • 45 M
  • 4
Inside-Out Sweet Potatoes

Inside-Out Sweet Potatoes

Mashed sweet potatoes are slathered over marshmallows, coated in crushed corn flakes, and deep-fried until crisp. Talk about something to be thankful for!

  • 40 M
  • 1 H
  • 23
Steamer Clam Chowder

Steamer Clam Chowder

Quite possibly the definitive clam chowder, made simple yet spectacular with clams, salt pork, potatoes, and oodles of cream. A bold claim, we realize, yet we stand behind it.

  • 1 H, 10 M
  • 2 H, 30 M
  • 10
Ham and Potatoes Sarladaise

Ham and Potatoes Sarladaise

Got ham? This French classic typically draws on duck confit but is just as sublime when used to disguise holiday leftovers.

  • 30 M
  • 1 H, 30 M
  • 9
Chili Cheese Fries

Chili Cheese Fries

Honest grub with demolish-the-entire-panful-while-standing-at-the-counter allure. Grab some napkins.

  • 20 M
  • 1 H
  • 8
Slow Cooker Cassoulet

Choucroute Garnie

Served in every beer hall in eastern France, choucroute garnie is essentially a gussied up hot dog and sauerkraut. To which we say, oui!

  • Quick Glance
  • 45 M
  • 5 H, 15 M
  • 4
Sweet Potato Cottage Pie

Sweet Potato Cottage Pie

Sweet potato cottage pie. It’s what happens when you make a ground beef ragout, smother it with creamy mashed sweet potatoes, and bake it to golden brown and bubbly gorgeousness. Stealthy healthy.

  • Quick Glance
  • 45 M
  • 1 H, 30 M
  • 8