Three Spanish salt cod fritters on a square white plate with parsley on a yellow napkin and black tray

Spanish Cod Fritters

To his surprise, and horror, some of the best salt cod fritters David Leite ever ate weren’t Portuguese, but Spanish. Light, crunchy, and perfectly balanced.

  • (5)
  • 45 M
  • 13 H, 15 M
  • 57
Chicken, Potatoes and Bacon

My Mother’s Chicken and Potatoes

An Italian classic that’s woo’d would-be-husbands for generations, this single-skillet supper melds meat, potatoes, bacon, and onion to moist, crisp effect.

  • (4)
  • 30 M
  • 45 M
  • 10
Homemade Gnocchi

Gnocchi

These gnocchi, soft pillows of potato love, are light and packed with flavor. Serve the gnocchi with browned butter or a tomato sauce. Gnocchi freeze well.

  • Quick Glance
  • 45 M
  • 2 H, 30 M
  • 8
A blue bowl filled with mashed potatoes and root vegetables with a spoon resting inside.

Mashed Potatoes and Root Vegetables

Mashed potatoes are mixed with root vegetables to make a deeply flavored, satisfying side dish. For the mashed potatoes, use russets or Yukon Gold.

  • Quick Glance
  • 30 M
  • 1 H
  • 0
Potato Pizza

Potato Bacon Pizza

David Leite embraces his membership in the potato-loving freak camp and regales us with his latest obsession: potato bacon pizza.

  • (5)
  • 45 M
  • 1 H, 50 M
  • 11
Garlic

Creamy Potato and Roasted Garlic Soup

This potato and roasted garlic soup is bursting with flavor. The potato thickens the soup, and the sweetness of the roasted garlic lends earthiness.

  • Quick Glance
  • 40 M
  • 1 H
  • 0
A potato piroshki cut in half, revealing the filling, on a plate with a pickle wedge

Potato Piroshki

Potato piroshki are the classic hand pies of Russia. Filled with potato, onion, and dill, the piroshki can be fried or baked. One of our must-make piroshki.

  • (2)
  • 55 M
  • 2 H, 10 M
  • 4
Portuguese Salt Cod Hash

Portuguese Salt Cod Hash

Salt cod, a Portuguese classic, is given a modern twist in this recipe for hash made of potato, onion, and bell pepper, courtesy of Horatius Restaurant.

  • (1)
  • 45 M
  • 1 H, 15 M
  • 8
A plate of sweet potato salad sprinkled with cracked pepper, chopped parsley, and pickled pepper relish

Sweet-Potato Salad

For this potato salad recipe, sweet potatoes and a homemade pepper relish are tossed in a dressing full of garlic, mustard, olive oil, and lots of parsley.

  • Quick Glance
  • 30 M
  • 1 H
  • 0
A bunch of perfect french fries in a orange cup with a piece of parchment

Perfect French Fries

For perfect golden french fries that are golden and crunchy and fluffy white on the inside, soak them to get rid of the excess starch.

  • (1)
  • 15 M
  • 30 M
  • 3
Sea Salt-Rosemary Sweet Potato Chips

Sea Salt-Rosemary Sweet Potato Chips

Unlike humdrum store-bought chips, these have some semblance of sophistication, not to mention healthfulness. And yes, it’s still hard to stop at just one.

  • (6)
  • 25 M
  • 25 M
  • 12
Raclette

Raclette

A Swiss classic, raclette refers to a humble and hearty combination of boiled potatoes, melted raclette cheese, and pickles.

  • Quick Glance
  • 30 M
  • 1 H
  • 0