Leite's Lite™

Know that elusive balance of ridiculously crisp skin yet tender meat and a dipping sauce that’s sorta sweet but with some heat? Most wings fail miserably to achieve that. These nail it.

• Quick Glance
• 15 M
• 1 H
• 0

Not your typical salad, this is made with nutritious celery root that’s cleverly blitzed until minced so finely it could stand in for couscous. The perfect balance of sweet, salty, sour, and surprise.

• Quick Glance
• 50 M
• 50 M
• 0

Potato chip fiends, stop your scoffing. We double-dog dare you to make a batch and stop at just one.

• (8)
• 10 M
• 30 M
• 27

Easy. Inexpensive. No preservatives. Few ingredients. Ample uses. You may never go back to store-bought mustard.

• (2)
• 10 M
• 2 D
• 18

Easy, easy, easy. Fast, fast, fast. Delicious, delicious, delicious. That’s what we’re hearing from those who’ve made these carrots. Even avowed curry dislikers.

• (1)
• 10 M
• 30 M
• 2

Quick and easy to toss together with all the flair of a French woman slinging a scarf and instantly seeming elegant with ease. Which is exactly how we like our salads.

• Quick Glance
• 25 M
• 25 M
• 0

Easy peasy. Simply peel, slice, place flat on a baking sheet, freeze, and then yank out of the deep-freeze whenever you have a smoothie-making whim.

• (1)
• 5 M
• 5 M
• 6

Close your eyes and we swear you’d never guess this sweet, banana-y smoothie is suffused with good-for-you greens.

• (6)
• 5 M
• 5 M
• 25

How to make your own homemade yogurt that’s foolproof and fabulous. No fancy yogurt maker required.

• Quick Glance
• 30 M
• 7 H
• 4

There’s chocolate bark and then there’s chocolate bark. This bark is the latter sort, a sort that intrigues and surprises, that both starts and stops conversations, a bark that knows no boundaries.

• (2)
• 10 M
• 30 M
• 9