Given how sweet and cakey and simple these little confections are, they’re the perfect party dessert—even if you’re a party of one.
Some would say paleo power. We say cauliflower power. Witness the caped carb crusader as an uber creamy mash and a raw salad.
True to their name, these little lovelies practically snap when you take a nibble. We love truth in advertising.
Truly impressive and a heck of a lot less fussy than it looks. Tastes pretty darn phenomenal, too. Sign us up.
What’s easy peasy to make, lovely to look at, even lovelier to taste, and certain to impress? This cake.
Not familiar with the term “crostata”? We have a hunch you’re going to like what it means, which is essentially “less fussy than pie.”
Uh, it’s got yogurt in it, so clearly this is health food and can be eaten in excess, yes? Well, that’s what we’re telling ourselves.
This won’t bring you the satisfaction of a proper preserving project that’ll last the year. But it will bring you instant gratification.
This isn’t your typical sweetly gloppy barbecue sauce to squirt onto burgers or dogs. This is thinner and tangier than most and it’s something sorta special.
No ordinary pickle, this simple recipe with the complex taste will make you forget forevermore the classic Vlasic.