“Wow!” “Off-the-charts good!” “Divine.” “Amazingly juicy and tender.” “A definite keeper.” That’s what we’re hearing about these subtly and beguilingly spiced chops.

• Quick Glance
• 10 M
• 25 M
• 6

“HELLO PASTRAMI JAM! Where have you been all of my life?!” That’s what someone shouted after experiencing this extra indulgent grilled cheese that boasts quite a few surprises.

• Quick Glance
• 25 M
• 1 H, 30 M
• 0

This Italian classic is gonna bring ease to your everyday supper situation with its understated complexity and undeniable frugality.

• (3)
• 5 M
• 20 M
• 14

We can certainly understand why street food catapulted into trendiness. Assuming, that is, it all tastes as soulful as these skewers that are hawked on seemingly every street in Thailand.

• (5)
• 10 M
• 1 H, 40 M
• 19

Slightly sweet. Slightly sticky. Slightly spicy. Thoroughly irresistible. That’s what we think—and, more importantly, what we hear—about these easy grilled drumsticks.

• (4)
• 30 M
• 1 H
• 10

Roast beets until sweet enough to be considered dirt candy. Plonk on a place with tangy goat cheese, peppery greens, and a generous drizzle of honey. Lunch is done.

• (1)
• 30 M
• 1 H, 30 M
• 2

Bun cha. In true Vietnamese fashion, it’s an enticing collision of tastes (sour and smokey and sweet), temperatures, and textures. And it’s gonna leave you wanting more.

• Quick Glance
• 1 H
• 1 H
• 2

Think you’ve got nothing in the house for supper? Take a look at this nifty little pasta recipe that comes together in minutes. And then think again.

• (11)
• 15 M
• 15 M
• 40

For something so unexpectedly unconventional, this melding of burger, lamb, feta, arugula, cucumber, and lemon tastes remarkably intuitive.

• (1)
• 40 M
• 40 M
• 4

Five ingredients. Fifteen minutes. And with just that you’re rewarded with an enticing side that doesn’t make you dread being healthy. Quite the opposite, actually.

• (2)
• 15 M
• 15 M
• 4