Weeknight Winners®

A simple recipe for an extraordinary dinner, Kevin Belton's pan-fried bass is super quick to whip up on a busy weeknight.

How delightful does a perfectly seared and spiced, juicy pork chop sound? That's what we thought, too. Right this way...

We have the perfect little condiment that takes mere minutes to whip up and adds lush flavor to anything it touches. You're welcome.

Nachos are always a welcome dinner--or snack--but sometimes you want something even more special. A base of crisp potato nuggets are just the thing.

This herby vegan kale salad makes up for other boring salads. Tart apples, pecans, and a creamy dressing give a blast of taste and texture you'll love.

A richly flavored, sweet, and savory tofu dish that will make a tofu-lover out of anyone. It's true--be prepared to share.

An effortless dinner that comes together in a snap without making a big mess. It's healthy but more importantly, it tastes divine.

An exceptionally tasty way to prepare a side of supergreens that'll give your dinner a little boost. Red pepper flakes and raw garlic make it even better.

A quick and easy pasta dish that makes the most of all the veggies you could possibly have on hand. Plus halloumi cheese? Sign us up.

Sheet pan dinners are not only trendy but they're a weeknight lifesaver, too. Less dishes to wash, less time spent in the kitchen and loads more flavor.

This yummy little number uses the magic of heat to caramelize mushrooms and crisp up prosciutto, adding another level of tastiness.

A tasty dinner from America's Test Kitchen that's full of Italian flavor from capers, lemon, and olives. You're 30 minutes away from pasta heaven.

Mussels in half an hour? Heck yes. With chorizo, blistered cherry tomatoes, and white wine. Then you sop it all up with crusty bread.

An outstanding recipe for chicken that uses Everything Bagel seasoning to make a really tasty dinner. Or lunch--we hear it makes an amazing sandwich.

This perfect little dish is full of juicy shrimp that's been steeped in spices, then flash fried in butter, oil, and more spices. Yes, please!

An exceptionally tasty way to serve zucchini that's not basic or boring. Garlicky, tangy, and minty, it makes a side dish that definitely stands out.

A simple, rustic, and flavorful vegetarian dinner that only takes a handful of ingredients and 45 minutes. Also, it tastes really fantastic. What's not to love?

A grilled rib eye steak is one of life's greatest pleasures. Succulent, gently spiced, and basted in butter, this steak is gonna blow your mind.

"Lovely." "Perfectly light, fluffy, and irresistibly good." "Easy peasy!" "Wow. Just wow." That's what folks are saying about these biscuits.

Seafood pasta is always a little luxurious—even on Wednesday night, and even when the pasta in question is ready in half an hour.