Portuguese Homestyle Cooking Cookbook

Portuguese Fennel Soup

Fennel soup, or sopa de funcho in Portuguese, is a staple in Madeira and the Azores Islands. This recipe is full of fennel, pork, sausage, cabbage, and beans.

  • 45 M
  • 2 H
  • 6
Caldo Verde

Caldo Verde | Portuguese Kale Soup

Considered Portugal’s national dish, caldo verde, or green soup, is a homey dish of potatoes, kale sliced whisker thin, and smoky pork sausage.

  • 45 M
  • 1 H, 15 M
  • 73
A brown ceramic bowl filled with Portuguese fish chowder, made with fish, potatoes, chouriço, tomatoes, and cilantro.

Portuguese Fish Chowder

Don’t be so certain that you don’t care for a tomato-y chowder until you try this traditional Portuguese-style chowder.

  • 40 M
  • 2 H, 15 M
  • 4
Corn Chowder

Corn Chowder

A late-summer classic, this corn chowder is replete with corn, potatoes, onion, and bacon. Mmm mmm good.

  • 40 M
  • 1 H, 15 M
  • 2