Recipes from 7 Day Vegan Challenge

7 Day Vegan Challenge Cookbook

In 7 Day Vegan Challenge, Bettina Campolucci Bordi shows that with a little bit of planning, following a vegan diet has never been so effortless, accessible and fun.

A light blue plate and spoon on a wooden table, filled with quinoa, diced peppers, tomato, parsley, mint, and red onion.

Quinoa Tabbouleh

A plant and herb heavy version of tabbouleh, perfect for scooping up with lettuce. Hummus on the side makes it even tastier.