Recipes from Australia: The Cookbook

A celebration of Australian cuisine like never before — 350 recipes showcasing the rich diversity of its landscapes and its people.

A large and small bowl, each filled with Asian-inspired coleslaw, with a small cup of soy sauce on the side.

Asian-Inspired Coleslaw

Crisp cabbage and cool summer herbs are drizzled with a more delicate alternative to the traditional mayo-based dressing. Tastes good and IS good for you.