This Italian classic is imbued with citrus and cinnamon and is slightly more pudding-like than what most of us are accustomed to in a cheesecake. Though no complaints here. None whatsoever.
Recipes from Canal House Cooking Vol., No. 7: La Dolce Vita
Fresh Whole Milk “Ricotta”
This cheater’s version of the real ricotta deal turns out satisfyingly creamy and rich and is certain to cure your craving. Made from just milk, yogurt, lemon juice, and salt.
Apple Cake
What’s easy peasy to make, lovely to look at, even lovelier to taste, and certain to impress? This cake.