Note to self: Always have balsamic vinegar in the pantry, puff pastry in the freezer, and a wedge of Brie in the fridge. Because then you’ve always got the makings for this incredibly crowd-pleasing pizza.
Recipes from Great Bar Food at Home
Port-Paprika Chicken Bites
This tipsy tapa of Portuguese descent is intended as just a single bite, though we found it impossible to stop at just one.