Recipes from Grill Nation

Grill Nation Cookbook

In Grill Nation, Chef David Guas shares the secrets he’s learned along the way, offering pit-proven tips, techniques, and delicious recipes for year-round smoking, grilling, and barbecuing. This encyclopedic guide covers all the bases, pairing expert advice with a crowd-pleasing collection of recipes ranging from classic grilled mains – beef, pork, chicken, fish, and game – to fired-up sides, salads, and even desserts. Featuring step-by-step instructions, vivid color photographs, and clear charts outlining temperatures and cooking times, Grill Nation includes everything you need to master the flame and create flavorful home-cooked food.

Whole roast chicken with browned lemon slices on the skin all on a cutting board

Whole Grilled Chicken

Just thought we ought to issue the disclaimer that this whole grilled chicken recipe will ruin roast chicken for you. Don’t say we didn’t warn you.