Caramelized red onions. Pancetta. Pine nuts. A dribble of balsamic vinegar. Peppery arugula. Convinced yet?
Recipes from Happy Days with the Naked Chef
Japanese-Style Cucumber Salad
Simple. Surprising. Spunky. Just what we look for in a summer salad. Just what we found in this jumble of cucumbers, vinegar, and ginger.
Seared Scallops, Asparagus, and Leeks
We have precious few absolutes, yet we always, always keep things simple with sea scallops. Why shroud that supple sweetness?