Recipes from Italian, My Way

Italian, My Way

Italian, My Way gives you the confidence to transform simple ingredients into culinary revelations and create bold and robust flavor without a lot of fuss. You’ll make the perfect blistered-crust pizza and spaghetti alla carbonara, the creamiest risotto with sweet peas and Parmesan, and an unforgettable grilled hanger steak with salsa piccante.

Chocolate tart cut into 12 slices on parchment paper

Chocolate Tart with Pine Nuts

We don’t know Italian, but we’re pretty certain this tart, with its molten filling and brownie crust, translates to “Damn good!”

  • (4)
  • 40 M
  • 3 H, 20 M
  • 19