Recipes from Salads Are More Than Leaves

Salads are more than Leaves Cookbook

Featuring sections on building your salad, maximizing flavor, and plating your salad to impress, Salads Are More Than Leaves includes over 80 recipes for salads to get excited about. Each recipe includes substitutions for vegan and vegetarian variations, suggestions for pairing salads, and ways to get ahead when you’re short on time.

A white plate topped with crispy smashed potato salad sprinkled with pancetta and chives and topped with a creamy dressing.

Crispy Smashed Potato Salad

Smashed potatoes, crispy pancetta, charred scallions, and a creamy yogurt and mayo dressing get tossed together in this easy side dish that you’ll keep coming back to.

A white plate topped with vermicelli noodles, chicken, and raw vegetables with chopsticks and lime wedges on the side.

Vermicelli Noodle Bowls with Chicken

These healthy rice noodle bowls, made with seared chicken thighs, vermicelli, fresh vegetables, and sweet chili dressing are every bit as good as Vietnamese takeaway, and ready just as quick as you can get delivery.