Recipes from The Artisan Jewish Deli at Home

Artisan Jewish Deli at Home Cookbook

For Jewish deli devotees and DIY food fanatics alike, The Artisan Jewish Deli at Home is a must-have collection of over 100 recipes for creating timeless deli classics, modern twists on old ideas and innovations to shock your Old Country elders. Photographs, historical tidbits, reminiscences, and reference material round out the book, adding lively cultural context.

A partially sliced homemade pastrami on a wooden board.

Homemade Pastrami

Pastrami. We consider it the other corned beef. We also consider it darn easy to make it yourself.

  • (6)
  • 45 M
  • 5 D, 7 H
  • 77