Recipes from The Berghoff Café Cookbook

Berghoff Cafe Cookbook

The eighty recipes plus variations in The Berghoff Cafe Cookbook represent the full range of Berghoff Cafe food. There are recipes from Great-grandfather Herman’s cafe, updated for today’s cook so they require less time and have fewer calories, alongside selections from today’s cafe menu and customers’ very favorite soups, salads, sandwiches, pizzas, and desserts. The recipes you’ll find in this book are easy to prepare, look great on the plate, and are a pleasure to eat.

A slice of turkey meatloaf on a white plate with mashed potatoes, green beans, and fork resting on the side.

Turkey Meatloaf

This turkey meatloaf is not the dry, crumbly meatloaf of your childhood. Thanks to an immodest amount of barbecue sauce, this pleasing rendition turns out moist and lovely and craveable.

  • (1)
  • 20 M
  • 1 H, 20 M
  • 4
Beer Cheese Soup

Beer Cheese Soup

Beer cheese soup is popular in the midwest. Amber beer and cheddar cheese flavor the soup and give it body. Use a quality beer and freshly grated cheese.

  • Quick Glance
  • 35 M
  • 35 M
  • 2
Fresh Baked Pretzels

Fresh Baked Pretzels

Fresh baked pretzels are irresistible. This recipe shows you how to make plain pretzels, cheese pretzels, caraway pretzels, bacon pretzels, mini-pretzels.

  • (1)
  • 35 M
  • 2 H
  • 3