Recipes from The Southern Bite Cookbook

The Southern Bite Cookbook

In the South, a conversation among home cooks can be just about as illuminating as any culinary education. Luckily for Stacey Little, home cooks run in the family. Whether it’s fried chicken or pimento cheese, fruit salad or meatloaf, everybody’s family does it a little differently. The Southern Bite is a celebration of those traditions and recipes every Southern family is proud to own. It’s the Pecan Chicken Salad that’s mandatory for every family reunion and the hearty Goulash, so comforting after a long day. It’s the Glazed Ham that makes its way to the Easter table every year.

Slices of fried green tomatoes on a sheet of brown paper, on the side is a creole remoulade

Easy Fried Green Tomatoes

These lovely little summer gems take their crisp coating from cornmeal. As memorable as the movie named after them.

  • Quick Glance
  • 30 M
  • 1 H, 30 M
  • 2
A white serving platter filled with sweet and sour green beans, topped with crumbled bacon.

Sweet and Sour Green Beans

Even green bean haters will devour these sweet and sour green beans doused in a smoky, sweet, tangy sauce with glee.

  • 15 M
  • 25 M
  • 2