Maple Bacon

Forget the mixed nuts and nachos. This maple bacon is what we care to toss back while sipping a beer and

55 mins

Chorizo Meatballs

Quite frankly, these remind us why meatballs are a thing of magnificence. They owe their loveliness to chorizo, chili powder, cilantro, and Cheddar.

45 mins

Sriracha Beef Jerky

A sorta spicy version of basic beef jerky that's jazzed up with Sriracha sauce. Camping has never been so enticing.

4 hrs

Cara Nicoletti: Books and Food

David interviews Cara Nicoletti, the blogger and author who melds food and fiction by sharing recipes inspired by her fave books.

Challah Bread

Rich, slightly sweet, and chewy in the best way, this Jewish challah is a stunner. Perfect for shabbat and Rosh Hashanah.

4 hrs

Apple Jelly

Sweet and savory collide in this old-time apple jelly that you can slather on toast, plop on a cheese plate, or take by the spoonful.

5 hrs 15 mins

Dulce de Leche Brownies

Because fudge brownies just aren't indulgent enough, we added an outrageously lovely swirl of caramel sauce. You're welcome.

2 hrs 45 mins

Classic Mojito

Rumor has it "mojito" translates roughly as "little spell." We'll willingly fall under the spell of rum, mint, and sugar any day.

5 mins

Summer Squash and Banana Cake

Never again be tempted to anonymously leave summer squash or zucchini from your garden on your neighbor's front porch.

4 hrs

My Problem with Balls

David recounts his doomed career in Little League baseball which, he suspects, has less to do with innate ability and more to do with the lack of a concession stand in the outfield.

Peruvian Chicken

Tastes just like the terrific pollo a la brasa with the insane green sauce at the local Peruvian joint—minus the long wait in line.

1 hr

Avocado Sorbet

"Brilliant." "Simply astounding!" "Sublime." "Perfect." That's what folks are saying about this avocado sorbet recipe.

15 mins

Mexican Bloody Mary

Call it what you will, this cocktail is equal parts Mexican Bloody Mary, riff on a michelada, and a simple but satisfying tomato beer.

5 mins

Roasted Tomato Quiche

A soulful and satiating quiche that goes perfectly with chilled wine at supper. Or with even more wine at brunch.

2 hrs

Pasta alla Norma

We've tasted a lot of pasta alla Norma recipes in our day, and we gotta say, after trying this one, we're calling it quits on our search for the perfect recipe. Because this is it.

55 mins

Coconut Panna Cotta

"The easiest panna cotta I have made." "Absolutely delicious." "Very dangerous." That's what folks are saying about this dessert.

4 hrs 35 mins

Roasted Plums

Scented with star anise, not overly sweet, and just 25 minutes from start to finish. Talk about our sorta summer dessert.

25 mins

Barbecue Beef Ribs

Minimal effort. Maximum return. These ribs seem like they were tended all night and day in the smoker. Yet mandate barely any effort with a slow spell in the oven or on the grill.

1 d 3 hrs

World Elephant Day

Luca, David's youngest staffer, heralds World Elephant Day with a lemonade stand, a batch of brownies, and the sweetest intentions.

Linzer Bars

Buttery and crumbly in the best possible way, these crazy easy bars have all the taste—but none of the fuss—of the classic linzer tart.

1 hr 30 mins