Nothing bakes cornbread to a golden brown like this cast iron pan from Old Mountain. Even better, this cast iron cornbread pan is pre-seasoned and ready to use. Because cast iron retains heat better than any other cooking method, it is a popular cooking choice of many chefs and home cooks alike.
Cast Iron Cornstick Pan
This pan leaves quite the impression.
~ Material: cast iron
~ Dimensions: 12 x 5.5 x 1 inches
~ Weight: 2.9 lbs
~ Pre-seasoned and ready to use
~ 7 corn cob-shaped impressions