This Chai Masala Blend is based on a traditional Indian recipe with a hint of vanilla added. It’s great for adding something new to your morning coffee or for spicing up creamy vanilla pastries. Mix a little vanilla chai powder into whipped cream for hot cocoa, or use it to flavor frosting for carrot or pumpkin cake.
Chai-ching, the perfect drink awaits.
~ A half cup of chai spices in a flat pack, though larger sizes are available as well
~ Ingredients: Cane sugar, vanilla powder (dextrose, vanilla), cardamom, cinnamon, ginger, cloves, black pepper
~ To make an authentic cup as sold by chaiwallas from Mumbai to Kolkata, stir 1 tablespoon of chai spices and 2 tablespoons of milk into your favorite cup of black tea