This classic Chinese Five Spice mix unites the five flavors: sweet, sour, bitter, salty, and savory. Based on the traditional philosophy of balancing yin and yang, Chinese Five complements fatty meats like pork belly, goose, and duck.
How to bring the flavors of yin and yang into your cooking?
A Roast Duck with Clementines might satisfy all the sweet, sour, bitter, salty, and savory cravings. – Beth Price, Director of e-Commerce