Culinary Kitchen Torch


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This easy-to-use Sondiko Culinary Kitchen Torch is not only ideal for caramelizing sugar atop crème brûlée, but is perfect for glazing a baked ham, searing a steak, roasting bell peppers, melting cheese and toasting bread crumbs. Now that’s what we call a kitchen workhorse.

Okay, now we’re craving crème brûlée..

And not just the classic version, but this decadent cherry-chocolate delight or this one-of-a-kind coffee-flavored version. Enjoy!

An individual cherry-chocolate creme brulee with a spoon resting in it.

A shallow white dish filled with coffee creme brulee, with a spoon resting inside.


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