Smoked Star Anise


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The star of the show.

Product details

Star anise starts as a fibrous green fruit with a tart, underripe-peach flavor, and turns into the woody red-brown spice as it dries.
This star anise is picked by hand in the mountains near the border between Vietnam and China, grown by Barrel & Burlap’s partner farmer Chu Thi How and her cousin Hoang Thi Keo. They have a beautiful flavor and aroma perfect for both sweet and savory dishes. Add petals to stocks, braised meats, rice, teas and cocktails, or grind them up for desserts and baked goods.

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