Tofu Press


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Your next stir fry will be soy thankful.

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The LC team loves tofu! It is a versatile, low-fat, cholesterol-free, nutrient-rich and gluten-free source of protein. Store bought tofu often comes packed in water to keep it fresh, but before you cook it it is beneficial to press the water out to improve its texture and allow the tofu to absorb the flavors of whatever you are cooking it with.

This unique Tofu Press design allows you to leave your tofu pressing in the fridge without having to return to it to increase the pressure. The water collects in the outer container, so it is mess-free with no need for paper towels. A true win-win for tofu lovers like us!

Tofu. It’s not just for stir fries anymore.

With these 13 Tempting Tofu Recipes, the possibilities are deliciously endless!

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