About André and Tenaya Darlington

André Darlington and Tenaya Darlington

André Darlington and Tenaya Darlington are a brother-and-sister team and have dedicated the last 20 years writing about food and booze and throwing hip cocktail parties. André is an award-winning restaurant critic and cocktail columnist for the alternative weekly Isthmus based in Madison, WI. Tenaya teaches college writing in Philadelphia and blogs at Madame Fromage. @withthedarlingtons

Boulevardier Cocktail.

Boulevardier Cocktail

A riff on the Negroni, this undersung and exceptionally smooooooooth drink is made with just bourbon, Negroni, and vermouth. Excuse us while we go pour ourselves another.

A breakfast martini with orange zest next to a plate with buttered toast and marmalade, a pair of reading glasses, and a newspaper.

Breakfast Martini

Oh, what a way to start a day! Just shake yourself this citrusy martini and take the rest of the morning—and afternoon—off from all your troubles.