Rich, velvety, and very, very smooth. That’s this vegan no-bake fudge cake that makes magic from a short list of everyday ingredients.
About Brandi Doming
Brandi Doming—creator of the popular blog, The Vegan 8—is a mom, wife, designer, and blogger. Her blog was voted a Top 21 Vegan Blog of 2016 by the hugely popular vegan magazine, VegNews, she’s appeared regularly in Forks Over Knives magazine, and was featured in the documentary Eating You Alive. She lives with her husband and daughter in Houston, Texas. @thevegan8
Vegan Chocolate Fudge Swirl Ice Cream
Tasting is one thing. Believing it’s vegan? Entirely another thing. You’ll never guess the ingredients in this surprise summer sleeper of a vegan ice cream.