About Bryan Calvert

Bryan Calvert

Bryan Calvert’s name has been linked to the creation of the Brooklyn food scene since he opened his restaurant James in 2008. He is also the co-founder of Cecil & Merl, a brand of artisanal home and kitchen goods. Brooklyn Rustic is his first cookbook. @bryancalvert

A cook demonstrating how to grill asparagus with several rafts of asparagus spears connected with wooden skewers.

How to Grill Asparagus

Never again curse as your pricey spears of asparagus fall between the grill rack into oblivion. All you need is this simple trick.