Cumin-Scented Carrots
This goes-with-anything veggie side relies on pantry staples, comes together in 10 minutes, makes minimal cleanup, and may just lower your husband's cholesterol. You're welcome.
10 mins
Christine Hanna is a cookbook author and president of Northern California’s Hanna Winery. Her book, The Winemaker Cooks, was one of three finalists for IACP’s Best American Cookbook. Her recipes and keen insights on winemaking have appeared in Food and Wine Magazine, Imbibe, and California Home + Design. She lives in Healdsburg, California, with her family. @hannawineryandvineyards
10 mins
2 hrs 20 mins
15 mins
20 mins