Halloween hot chocolate is made, quite simply, with leftover Halloween candy and milk in a saucepan. Sorta genius, yes?! There’s gonna be some meeeeelting the morning after Halloween.
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About Elizabeth Mayhew
Elizabeth Mayhew is a contributing editor to NBC’s Today Show and the author of FLIP! For Decorating. She’s been an editor at House Beautiful, Real Simple, Southern Living, and Woman’s Day. A native of Kentucky, she now lives in New York with her husband and two children.