Emily Dilling is the creator of the popular food blog, Paris Paysanne, which is dedicated to discovering Paris markets and French terroir, and the author of My Paris Market Cookbook. A California native, she has called Paris home for the last ten years. When she isn’t busy exploring or writing about Paris’s food scene, Dilling can be found tending to grapevines in the Loire or cultivating her community garden plot. @parispaysanne