About Emily Mainquist

Emily Mainquist

Emily Mainquist is the author of the cook book “Sweet Vegan: A Collection of All Vegan, Some Gluten-Free, and a Few Raw Desserts” and the owner of Emily’s Desserts, in Baltimore, MD.@EmilysDesserts

Almond and coconut granola scattered on a baking sheet with a spoon resting in the center.

Almond and Coconut Granola

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An inspired take on a classic, this simple, sassy granola recipe is yours to follow to the letter or tweak to your (or your most picky family member’s) content.

Four apple chips in a white pie dish.

Apple Chips

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Why pay an absurd amount of money for a teensy bag containing a couple shriveled slices when you can instead DIY a slew of slightly sweet and eminently easy snacks?