This cooling concoction takes its kick from a shot of vodka and, for those who like to live dangerously, a pinch of cayenne.
About Jake Godby | Sean Vahey
Jake Godby is the chef and co-owner of the popular Humphry Slocombe ice cream shop in San Francisco. Sean Vahey is the operations manager and co-owner. The Humphry Slocombe Ice Cream Book is their first cookbook together. @seanvahey @humphryslocombe