This cornbread salad makes a great side or even a delicious first course by adding chicken or steak. The recipe calls for store-bought cornbread. Easy.
About Jamie Gwen
Jamie Gwen is a chef, certified sommelier, and cookbook author. A graduate of The Culinary Institute of America, she shares her favorite recipes and cooking tips in her weekly CBS radio show, Food & Wine with Chef Jamie Gwen. Good Food For Good Times 2 is her most recent title. @chefjamiegwen
Nicoise Salad
Nicoise salad, or salade Nicoise if you like to pretend you’re French, creates a stunning and satisfying summer supper.