About Lisa Lemke

Lisa Lemke is a chef, recipe developer, and food stylist who lives in a small town on the west coast of Sweden. She writes about food in various Swedish publications and hosts her own cooking show, My Kitchen, on Sweden’s TV4. The Summer Table is her first English-language cookbook. @lisalemke

A tin can filled with fennel slaw--a type of coleslaw-on a metal tray

Fennel Slaw

“The perfect combination of sweet-tart creaminess.” That’s what folks are saying about this super easy, super fast fennel slaw.