About Monday Morning Cooking Club

Monday Morning Cooking Club

The Monday Morning Cooking Club was formed by a group of six women who have been cooking together every Monday morning since 2006. They live in Sydney, Australia and made it their mission to find the best recipes from the best cooks in the city’s Jewish community. Thus the cooking club slash sisterhood was born, followed by two cookbooks: Monday Morning Cooking Club, and their most recent title, The Feast Goes On. @MondayMorningCC

A woman pouring maple syrup over a maple glazed turkey in a black roasting pan.

Maple Glazed Turkey

Gluten-free. Dairy-free. Paleo-friendly. And tastes magnificent. Things just got a heck of a lot easier for you to plan your Thanksgiving menu.