Nina Olsson is a recipe maker, photographer, and author of the vegetarian food blog NourishAtelier.com. She has worked with food for magazines for 10 years and is an award-winning art director, stylist, and designer.
Made with potatoes, broccoli, and vegetable stock, this is rich, velvety, and comforting as heck. And nary a drop of cream although you’d never guess that by tasting it. A light drizzle of tangy feta yogurt sauce makes it something sorta special.
This rainbow vegetable bowl is all about making healthy taste like exactly what you want. Think of it sorta like a choose-your-own veggies and fruits adventure.