Part biscuit, part cookie, all flavor, this recipe for Greek apple-filled treats are an ideal dessert, after-school snack, or cookie to munch on with tea.
- Quick Glance
- 35 M
- 1 H, 30 M
- 0
About Vefa Alexiadou
Vefa Alexiadou is a chef and the author of nearly a dozen cookbooks, including her most recent title, Vefa’s Kitchen. A leading authority on Greek cuisine, she regularly gives lectures and demonstrations on Greek recipes. She's also served on the board of the Centre for the Preservation of Traditional Greek Gastronomy.
Kataifi Pastry and Cheese Rolls
Kataifi, spaghetti-like strands of pastry similar to phyllo dough, are wrapped around a savory cheese filling (sometime ham or bacon) and baked until golden.
- Quick Glance
- 30 M
- 2 H
- 0