Roasted potatoes with dill on a baking sheet.

Roasted Potatoes with Dill

A handful of cheap ingredients. The exact perfect temperature and timing. And a little patience, please, while spuds are elevated from simple to stellar.

A bacon avocado tomato sandwich on a round wooden board.

Bacon Avocado Tomato Sandwich

We’d say good luck keeping this riff on a classic to yourself, though it’s so satisfying, your instinct is going to be to want others to experience it, too.

A half-full jar of honey barbecue sauce with a spoon dripping excess sauce back into the jar.

Honey Barbecue Sauce

Pantry ingredients and barely any effort yield you something that’s sweetly tangy and spicy that you’ll want to slather on ribs, wings, pulled pork, smoked or grilled chicken, burgers…

Several ginger chocolate chunk cookies on a piece of parchment paper.

Ginger Chocolate Chunk Cookies

If you adore soft, crinkly molasses ginger cookies as much as we do, then these triple ginger chocolate cookies need to be at the top of your must-bake list.

Cooked pieces of chicken shawarma and wedges of red onion on a rimmed baking sheet.

Chicken Shawarma

Permeated with an enticing and sorta (but not intimidatingly) exotic blend of spices, these chicken thighs and tender roasted onions and couldn’t be easier.

Two white plates of braised beef with carrots on top of mashed potatoes.

Braised Beef with Carrots

A sigh-worthy Sunday supper sorta meal that’s inspired by classic French technique yet relies on inexpensive everyday ingredients and takes not much more effort than a PBJ. (Well, a little more effort.)

A white plate filled with charred corn salad and a halved lime and bowl of dressing on the side.

Charred Corn Salad

You just found your next sweet corn infatuation that’ll entice you night after night all the way through the end of summer.