Lemon Meltaway Cookie

Lemon Meltaway Cookies

Lovely and delicate, these shortbread cookies with a lemony lilt have a crunch that gives way to sweet, sweet nothingness.

  • (2)
  • 20 M
  • 1 H
  • 6
A bowl of pico de gallo with a spoon resting inside set on a piece of parchment in a rimmed baking tray.

Pico de Gallo

A Mexican staple, this sauce of sorts is essentially fresh salsa that’s named, curiously, for a rooster’s beak.

  • (1)
  • 15 M
  • 45 M
  • 2
A three-cheese grilled cheese sandwich with ham that is cut in half with a glass of wine in the background.

Three-Cheese Grilled Cheese

This confluence of cheeses is like a lazy man’s croque monsieur. Cheesy faux French accent and glass of wine optional.

  • (1)
  • 10 M
  • 25 M
  • 4
A metal ice cream scoop with a scoop of concord grape granita in it.

Concord Grape Granita

You’re not going to believe how easy it is to create this tartly sweet grape granita. Really. You wanna make a bet?

  • Quick Glance
  • 5 M
  • 3 H
  • 0
Muffin Biscuits

Alabama Muffin Biscuits

These curiously named, easy peasy, shamelessly simple hybrid hussies may make you swear off roll-out biscuits for good.

  • (3)
  • 10 M
  • 45 M
  • 19
Two bangers and mash with cooked red onion in a bowl.

Bangers and Mash

You could call this sausages with mashed potatoes. But we sorta feel obliged to say bangers and mash. Faux British accent optional.

  • (4)
  • 20 M
  • 1 H
  • 19
Layers of zucchini, summer squash, and eggplant cooked together and garnished with basil for this summer vegetable gratin.

Summer Vegetable Gratin

What to do with late summer abundance? Chef Alain Ducasse’s fancy-pants interpretation of a Provençal classic.

  • Quick Glance
  • 45 M
  • 1 H
  • 0
S'mores Brownies

S’mores Brownies

Chewy, gooey, and chocolatey, these crackly topped brownies are the perfect balance of cakey, fudgy, and pass-the-napkins messy.

  • (4)
  • 25 M
  • 1 H
  • 12