Vegetable Broth

Vegetable Broth

Clobbered by a guilty conscience each time you let vegetables languish in the fridge? Yeah, us, too. Until this recipe.

  • (1)
  • 10 M
  • 4 H
  • 8
A maple parsnip cake with mascarpone frosting between the layers on a grey plate.

Maple Parsnip Cake

Though not quite as sweet as everyone’s beloved carrot cake, this unpretentious parsnip version never fails to wow.

  • (2)
  • 45 M
  • 2 H, 30 M
  • 6
Four baked eggs sprinkled with chopped bacon.

Baked Eggs

And you thought you didn’t have time for breakfast. We’re changing that with this handy dandy technique.

  • (1)
  • 10 M
  • 25 M
  • 12
A white platter with sliced celery and cucumber and a white bowl of feta dip on top.

Feta Dip

Looking for an excuse to invite folks over? Here it is. Less than 10 minutes from start to wipe-the-creamy-dip-from-your-lips finish.

  • (3)
  • 10 M
  • 10 M
  • 14
Key Lime Pie

Key Lime Pie

DIY classic Key lime pie—including a handy little cheat sheet on substituting everyday limes for these puckery little Key suckers.

  • Quick Glance
  • 45 M
  • 1 H
  • 0
Mint Julep

Mint Julep

We’re thinking about petitioning for the word “julep” to officially function as a verb as well as a noun. Julep us!

  • Quick Glance
  • 5 M
  • 5 M
  • 5
A football-shaped cheese ball, covered with bacon bits and laces made of strips of cheese on a slate platter

Football Cheese Ball

Going for a pigskin theme for your next have-folks-over-to-crowd-in-front-of-the-game-on-the-flat-screen party? You need this.

  • (2)
  • 25 M
  • 2 H, 40 M
  • 8